How To Make Supermarket Bread (Sandwich Loaf Bread)



Đây là dễ nhất mà bạn từng làm trong đời. Nó đòi hỏi rất ít nỗ lực hoạt động, chỉ cần một vài nguyên liệu đơn giản, và bạn có thể ném nó vào lò nướng. chưa bao giờ dễ dàng hơn thế. Loaf Pans: My Stand Mixer: Pyrex® Prepware Glass đo cốc: KitchenAid – KP26M1XNP Professional 600 Series Stand Mixer – Nickel Pearl: USA Pan Nonstick Loaf Pan: THEO DÕI TÔI: Instagram: Tik Tok: Twitter: Facebook: Subreddit: —- ————————————————– ——— Nguyên liệu bạn sẽ cần: Bột – 3/4 cốc (174g) nước 1/2 cốc 125g) sữa nguyên chất 1 gói? (9 gam?) Men 3 cốc (440 gam) bột bánh mì 1,5 thìa cà phê (8 gam) muối biển mịn 1 thìa canh (21 gam) đường cát 3 thìa bơ không muối làm mềm.

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39 comments

  1. RupertFoulmouth

    very nice slow and sexy opening shots

  2. Holy moly 😻😂

  3. Dude, you need some Valium. I slowed you down to %75. 3:36 Make that 50%. I'm gonna try this. Looks yummy. 7:45 It IS kinda cute.

  4. this bread is so gay

  5. Can you do a video of this in a Pullman pan?

  6. Ashley Ferreira

    Wow that intro… I finally understand the term food p*rn 🤤

  7. I made it last night and used all purpose flour! It came out great! Thank you so much!

  8. Brittney Hintz

    I made this! It was absolutely delicious! My bread definitely had to be longer in the oven to get that classic browned crust.

  9. Made this but the bottom of the loaf was not baked but the bread was delicious so what did I do to cause this to happen? I followed your recipe .

  10. Don't own a stand mixer…hhhmmm…..what to do……

  11. Fun Fact: Store bought bread isn’t baked, that’s why people who have a glutine intolerance may not have it with freshly baked bread. That’s because that bread expanses in your stomach. Super Market bread is an American invention in where they heat this bread in this weird cooker thingy (forgot the name) until it goes slightly brown. A baker told me this at a bakery tour. That’s why you can squeeze processed bread.

  12. Big Mama's Soul

    Couldn't figure out how to share the pictures of the bread I made, but it was an epic fail, it have good flavor though, but it looks more like a loaf of french bread, I'm going to make a pot of vegetable soup to go with it, so it's not a total loss, better luck next time, I don't think I rolled it out enough, I believe that's what happened

  13. Yes! You use Bentons bacon! ❤️

  14. What the hell is wrong with you
    I don't mean this in a bad way but this video is just so funny

  15. Big Mama's Soul

    I'm going to use this recipe, I will let you know how it turns out

  16. Kristen Namwae

    Bro I cannot get my yeast to bloom

  17. Stillness Inafire

    The butt shot …

  18. I was watching an out of context compilation and the "why wouldn't you wash your bread" came up. My mom's face of genuine confusion and concern was priceless

    Thank you for the laughs Papa

  19. Best recipe I've ever tried go for it everyone and trust me guys it's really really the best !!!!!!!!!!

  20. Fredrick Clark

    Added rosemary to mine. Delicious

  21. Sebastian Vasquez

    Does anyone know why my bread comes out with crust only at the top? 2cond time already and it's frustrating

  22. Can you make it with a class instead of metal

  23. Dom Cristante

    When you work at a bakery 😏

  24. cel VsMachine

    Back cause out of all the breads I made in quarantine this is the only one my family still asks for 🤣

  25. Use mayonnaise instead of butter for grilling…less fat and more crunchy!

  26. Ahh the days before you had a touchscreen toaster 🤣

  27. This is the best episode ever 😂

  28. You talk so fast but this was good

  29. Britantyo Wicaksono

    thank u very much…u put grams in description…

  30. arghidontknow

    Are there milk alternatives? I don’t like milk and I would prefer not to buy a carton of milk to only use a little bit.

  31. Erika Villanueva

    What bead flour brand do you use? And what brand of yeast do you use?

  32. Alyssa Corriea

    I can't get my yeast to bubble like that tho…. 😫

  33. Currently watching this while eating a thick slice of French bread 😁🥖

  34. Akshat Singla

    I tried this, but my bread tastes of yeast too much. Wondering why is that, did I add a little too much yeast?

  35. Why does my bread dry out and get all crumbly by the next day? What am I doing wrong?

  36. confused. title says sandwich bread, but you're flashing cake?

  37. Clayton Voges

    Wait, he didn't explain why his butt was on camera

  38. Andrew Trevino

    Trying this bread. Dough is in the pan as we speak

  39. Miriam Gonzalez

    Can anyone help meeee. Why isn’t my dough rising 😬😬😬

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